Taste of Thailand: Authentic Thai Food Events in Dorset

Our Typical Event Menu

Everything is prepped and cooked onsite by our 3rd generation Thai chef, Manaow Prasatthong

Chicken Green Curry

Tender chicken simmered in creamy coconut milk with aromatic green curry paste, eggplant, and basil for a spicy, vibrant flavor.
Vegan Red Curry

Thai Vegan Red Curry: Fragrant tofu and vegetables simmered in rich coconut milk with spicy red curry paste, and bamboo shoots for bold, plant-based flavor..
Chicken Bangkok Noodles

Tender chicken stir-fried with delicate thin wheat noodles, savory soy sauces, egg, fresh vegetables, and aromatic garlic for a comforting, flavorful dish.
Vegetable Thai Spring Rolls

Crispy golden wrappers stuffed with glass noodles, cabbage, carrots, mushrooms, and seasonings, served with sweet chili dipping sauce.

Chicken Massaman Curry

Tender chicken slow-simmered in rich coconut milk with aromatic spices, potatoes, peanuts, and cinnamon for a mildly sweet, nutty flavor.
Chicken Panang Curry

Tender chicken in thick, creamy coconut milk with rich red curry paste, crushed peanuts, and kaffir lime leaves for a savory, mildly spicy flavor.
Plain Jasmine Rice

Fragrant, fluffy long-grain rice steamed to perfection with a subtle floral aroma, the ideal accompaniment to curries and stir-fries.
Pad Thai - Made to Order

Fresh rice noodles stir-fried in a hot wok with egg, tofu, shrimp or chicken, bean sprouts, peanuts, and tangy tamarind sauce.